A picture of Gujhiya.

Gujhiya

Anuradha @cook_13541301

Gujhiya

Anuradha @cook_13541301

Saved

Ingredients

For stuffing:
1 kgMava
800 gmPowder sugar
200 gmAlmond chopped
50 gmChironji
50 gmRaisins
50 gmNariyal
For dough:
2 kgRefined flour
1 glassMilk
Oil as per required
Ghee as per required

Saved

Steps

1

Take a bowl add flour,oil...Make tight dough with milk...Take aside for rest for 2 hours
2

For stuffing...Take a vessel put into all stuffing ingredients and mix well.
3

Roll small puri...take a gujhiya mold and stuff the puri..when all puri be prepared...heat a pan with ghee and put into gujhiya one by one
4

Your tasty holi gujhiya is ready

Saved

Cooksnaps

Saved

Anuradha @cook_13541301

on March 24, 2019 10:38

Comments

Similar Recipes

More Recipes

KFC- Crispy Chicken Kenyan Style Recipe

Bonface kithinji
Sabudana Khichdi

Pragati Hakim
Beef Stew

Bonface kithinji
Black Pepper Mushroom

Supriya Devkar
Achari Arbi

Laju Gehani
Perfect Beef Short Rib - Dry Baked - Amazing 6* Dinner :P Enjoy :P

farang31
Matoke & Bateta Vada

Rekha Bapodra
Roasted Arvi

culinarycubit
Nutty Herb Stuffed Baingan (Bharwa Baingan)

Rekha Bapodra
Instant Mirchi Kairi Achaar

Mridula Srivastava
Brad's eye of round steak over jalapeño cheddar polenta

wingmaster835
Simple Parmesan Portobellos

My Grilling Spot
Brad's sausage and asparagus quiche

wingmaster835
Potato Soup (made with ham and cheese)

frogzillian
Vegan coconut lentil soup

The Sassy Sous
Easy ceviche for beginners

Becky
Amaretti Biscuits

Dorian Krol
Creamy Burfi

Tayyaba Tayyaba
Lemonade#author marathon

Lucie Warigiah
Oat Pancake

Chef Sherrie
Jeera rice

sulochana patra
Chakli

Heeral Shah
Gram flour patoda

jaimini sahu
Pithale

Shilpa Wani
Dahi vada

Nishat Kamal Nishi