Matka Kheer

Name: Matka Kheer
Total time: 9000 s
Yield: 12 serving
Cuisine: Pakistani
Ingredients: 2 & 1/2 kg Milk; 2 mutthi Rice (handful) soaked for an hour; 1 Tin Condensed milk. If you don't have it use sugar according to your sweetness; 4 Elaichi; 1 t.spoon Kwera

Samia Aijazz @SamiaAijaz

Kheer is known to be the best dessert in our family especially my hubby loved it . Usually I make it twice in a month on weekends.

Samia Aijazz @SamiaAijaz

Kheer is known to be the best dessert in our family especially my hubby loved it . Usually I make it twice in a month on weekends.

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Ingredients

2hours 30 minutes

12 serving

2& 1/2 kg Milk
2mutthi Rice (handful) soaked for an hour
1 TinCondensed milk. If you don't have it use sugar according to your sweetness
4Elaichi
1t.spoon Kwera

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Steps

2hours 30 minutes

1

Boil milk add soaked rice and elaichi in it.
2

#tip : put 2 good quality stainless steel spoons in kheer. Cook on low falme. Its a magic. Kheer won’t stick to the bottom. Check time to time.
3

Don’t cover the lid. Let it cook on medium flame. The more you cook the more you get creamish kheer colour.
4

Cook for more 15-20 minutes.
5

Remove from heat and add kewra essence. Cover the lid now...
6

It should neither too liquidy nor to thick. It will become thick after cooling down.
7

Set in bowls and sprinkle soaked chopped almonds and pistachios.
8

Refrigerate and serve chilled. You can sprinkle blanced pistachios also.
9

Let it cook for at least 2 hours.
10

When kheer colour turn creamish add comelle / condensed milk or sugar. You can add evaporated milk too.

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Cooksnaps

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Samia Aijazz @SamiaAijaz

on March 26, 2019 00:50

I am a homechef. Cooking is my passion. Love to creat new recipes. Mother of three . MashaAllahI belong to a punjabi family and married in the same community. Food taste is similar and almost same traditional dishes. My Ancestors belong to Amratsar and Inlaws are from Sargodha. I am born & brought up in Karachi. I have learnt alot from my Mom . She’s also a super chef of our family & my inspiration too. After shadi have learnt few dishes from my saas too .Good food makes my family really happy & in return they appreciated me alot. It’s really good to see my husband and kids happy because they love the food that I cook . I genuinely enjoy the whole process of cooking & love to hosting and design menus too. For me cooking is highly creative hobby to take up . You can not only create your own dishes but blend your favourite cuisine , it’s totally your choice because it’s your kitchen and your family. I am blessed to be surrounded by beautiful family who always appreciated me and love my cooking skills ❤️❤️❤️