Beat the eggs in a bowl, then add the milk, a pinch of salt, vanilla essence, 2 teaspoons of sugar, some oil(just a little bit) then stir. You can now add the flour then stir (use a whisk because it gives a fine mixture). If the mixture is too thick, add some warm water. For me i like thick mixtures. Let it settle for a few minutes.

N/B the amount of milk used should be equal to the amount of flour