Cinnamon rolls

Name: Cinnamon rolls
Total time: 7200 s
Cuisine: Nigerian
Ingredients: 3 cups flour; 1/2 cup sugar; 1/2 cup melted butter; 1 and ½ cup warm milk; 1 tablespoon yeast; 1/2 cup flour; 1 tablespoon baking powder; 1/4 cup cinnamon n sugar mix; 1/4 cup butter

Ummu Fa'az @Ummfaazs_kitchen

Katsina State. Nigeria

It's yummy

Ummu Fa'az @Ummfaazs_kitchen

Katsina State. Nigeria

It's yummy

Saved

Ingredients

2 hours

3 cupsflour
1/2 cupsugar
1/2 cupmelted butter
1and ½ cup warm milk
1 tablespoonyeast
1/2 cupflour
1 tablespoonbaking powder
1/4 cupcinnamon n sugar mix
1/4 cupbutter

Saved

Steps

2 hours

1

In a Bowl add milk, melted butter, yeast, and sugar. Mix
2

Add in 3 cups of flour. Mix, cover n allow to sit for 30 minutes.
3

After 30 mins add in ur ½ cup of flour and 1 tablespoon of baking powder and knead well.
4

Transfer to a flat surface and flatten d dough like dat of chinchin.
5

Spread butter and sprinkle ur cinnamon n sugar mix.
6

Roll d dough and cutter into pieces.
7

Prepare ur baking pan arrange d cinnamon rolls and cover with a leather n allow to proof for 1 hour.
8

After 1 hour preheat ur oven and bake for 10-15 minutes.