My Mom's Strawberry Stuff

Name: My Mom's Strawberry Stuff
Yield: 12 servings
Cuisine: American
Ingredients: 3 cups gram cracker crumbs; 1/4 cup sugar; 1 stick margarine softened; 16 ounces cream cheese; 3/4 cup sugar; 4 eggs beatened; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 3 tablespoons lemon juice; To taste Sugar according to how sweet the berries are; 3 quarts strawberries; 1/4 cup cornstarch

skunkmonkey101 @skunk_monkey101

Dover, Florida

My mom entered this in the local Plant City Strawberry Festival and won a prize. It's like her blueberry stuff only with strawberries. My late older brother wanted this recipe made every year on his birthday. This is for you Murray!!! #mycookbook

skunkmonkey101 @skunk_monkey101

Saved

Ingredients

12 servings

Crust
3 cupsgram cracker crumbs
1/4 cupsugar
1 stickmargarine softened
Cream cheese mixture
16 ouncescream cheese
3/4 cupsugar
4eggs beatened
1 teaspoonvanilla extract
1/2 teaspoonsalt
Strawberry mixture
3 tablespoonslemon juice
To tasteSugar according to how sweet the berries are
3 quartsstrawberries
1/4 cupcornstarch

Saved

Steps

1

Preheat oven to 350°F Fahrenheit
2

Mix margarine, crumbs, and sugar. Line this mixture in the bottom of a 9x13 pan, forming the crust, reserve some crumbs to sprinkle on top, at the end on top of the coolwhip.
3

Cream cheese mixture goes like this, mix 3/4 cup sugar, 4 eggs, vanilla, lemon juice, 16 ounces of cream cheese, and salt.
4

Strawberry mixture strawberries, sugar to taste, cornstarch. Cook till thickened. If less thickening is needed then cook a bit more addinga bit of water.
5

Bake the crust for 15 minutes take out of the oven. Then add cream cheese mixture on top of crust. Then add the strawberries in a layer on crust.
6

Bake 20 minutes check if center is wet give another 10 minutes keep doing till done.
7

After its done add Coolwhip sprinkle reserved crumbs on top so when you cover to chill in refrigerator the cover wont stick this is my Mom's tip.
8

Can be made the day before. Put in refrigerator overnight. Best served chilled. Serve i hope you enjoy!!

Saved

Cooksnaps

Saved

skunkmonkey101 @skunk_monkey101

on March 31, 2019 19:59

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....