Raw Mango Muffins
Steps
- 1
Preheat oven at 180℃ for 10 minutes.
- 2
Add dry ingredients in a large bowl.
- 3
Add wet ingredients including grated mango to it.
- 4
Mix properly.
- 5
Add 1 cup normal water to it.
- 6
Make a smooth batter.
- 7
Pour this batter in paper cups or greased muffin tray.
- 8
Put some grated mango over each cup.
- 9
Bake this for about 30 minutes.
- 10
After baking keep these on a cooling rack and cover with a samp cloth.
- 11
After cooling completely they are ready to gobble
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