Aam panna

Name: Aam panna
Yield: 1 serving
Cuisine: Indian
Ingredients: 2 green raw mango; 3_4 spoon sugar; 1/2 common salt; 1/2 black salt; 1/2 black pepper powder; 5-6 mint leaves crushed; 1/4 tea spoons cumin seeds powder; as needed Ice cubes; 2 glass chilled water

Lucky Goyal @cook_15168148

Aam panna

Lucky Goyal @cook_15168148

Saved

Ingredients

1 serving

2green raw mango
3_4 spoon sugar
1/2common salt
1/2black salt
1/2black pepper powder
5-6mint leaves crushed
1/4 tea spoons cumin seeds powder
as neededIce cubes
2 glasschilled water

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Steps

1

Take a pressure cooker, into it add the mangoes, add enough water and pressure cook them for 5-6 whistles.
2

Remove the steam and cool down the cooked mangoes completely.
Peel the mangoes and extract the soft pulp out of it.
Add the pulp into a jar.
3

Add powdered sugar into it(add more if the mangoes are too tangy) and stir well until the sugar dissolves.
Add common salt and black salt into it and stir well.
4

Add black pepper powder and roasted cumin seeds powder and mix well.
Add crushed mint leaves or mint leaves paste into it.
5

Mix the whole drink well.
Into it add some ice cubes.
Add chilled water and mix everything well.
6

Pour this aam panna into the glasses.
Serve chilled by adding ice cubes.