Open in Cookpad AppSteps
- 1
Mix margarine, icing sugar and vanilla essence,gradually add flour and mix kneed for a few minutes "with your hands"
- 2
When ready preheat your oven line baking trays and place papers on top(didn't have parchment papers)
- 3
Roll the dough and cut into desired shapes and place in the tray leaving spaces and bake till edges are lightly brown use fork to prick
- 4
Serve when they have completely cooled
Similar Recipes
More Recipes
-
-
Golden yolk chicken pasta, no cream (49g protein)
-
Neon pink dragon fruit smoothie, no protein powder
-
-
-
-
-
-
-
Fennel and Celery Root Coleslaw
-
-
-
-
-
Chenna payesh with rose flavour
-
Upmaa (savoury semolina breakfast dish)
-
-
Idichakka(Raw jackfruit) thoran
Nirmala Kumari -
Dahi wale aloo (potato curd curry)
-
-
-
-
-
Kerala appam with egg curry,beetroot toran (with coconut)
https://cookpad.wasmer.app/us/recipes/7612033
Comments (3)