Take a pressure add washed dal and required water and salt,turmeric powder and cover the lid tightly and cook for one whistle.

Now take a pan heat ghee add cumin seeds add tomato,ginger and garlic seeds cook it for 3-4 min.

Now add salt,red chilli powder mix it well cook again for 2 min.

Now add boiled dal mix it well.

Garnish with coriander leaves.