Batata(potato) vada

Name: Batata(potato) vada
Cuisine: Indian
Ingredients: 4 Potatoes; 5 Green chillies; 1 tsp Ginger garlic paste; 1 cup Coriander leaves; 1 lemon; 2 tsp Salt; 1 tsp Turmeric powder; 1 cup Besan (Gram flour); 2 tsp Red chilli powder; 1 tsp Cumin & Coriander powder; as per use Oil

Aishwarya Kitchen A @aishwarya1990

#goldenapron
#streetfoodofindia

Aishwarya Kitchen A @aishwarya1990

#goldenapron
#streetfoodofindia

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Ingredients

4Potatoes
5Green chillies
1 tspGinger garlic paste
1 cupCoriander leaves
1lemon
2 tspSalt
1 tspTurmeric powder
1 cup Besan (Gram flour)
2 tspRed chilli powder
1 tspCumin & Coriander powder
as per useOil

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Steps

1

Take a cooker pressure with washed potatoes and boil it. Take a container with gram flour, salt,red chilli powder turmeric powder,Cumin coriander powder mix it well with water as require it must be thick.
2

Take a container add boiled & a with smashed potatoes add green chilli paste, ginger garlic paste, Salt, turmeric powder Cumin coriander powder, coriander leaves, lemon juice, sugar mix well make ball & add in mixed batter. Keep oil for heat it on gas.
3

After heating it fry it nicely.