A picture of Roasted red pepper stuffing.

Roasted red pepper stuffing

Arronus @cook_12779683

I didn't have enough sage.😪

I didn't have enough sage.😪

Roasted red pepper stuffing

Arronus @cook_12779683

I didn't have enough sage.😪

I didn't have enough sage.😪

Saved

Ingredients

4 slicesBread or 300g
Jarroasted red peppers 1 required
1 handfulfresh sage
handfulChestnuts

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Steps

1

Chop up 1 roasted red pepper, Sage and chestnut mushrooms
2

Grate 300g of bread crumbs this is about 4 slices of bread. (This may seem a lot but it's the bread that makes the stuffing)
3

Put bread crumbs in the oven until they go slightly golden then add all ingredients if too dry and the liquid from the jar of roasted red peppers then cook again

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Cooksnaps

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Arronus @cook_12779683

on April 03, 2019 19:41

United Kingdom

Cooking is about knowing what goes together well so taste your ingredients and stop following recipe books and get creative.

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