Fresh(Green) Garlic Pulav

Name: Fresh(Green) Garlic Pulav
Yield: serve 2-3 perso
Cuisine: Indian
Ingredients: 1/2 cup chopped fresh(green)garlic; 1 cup soaked rice; 1 chopped tomato; 7-8 flakes garlic finely chopped; 2-3 green chillies; 1 tsp turmeric powder; 1/2 tsp red chilli powder; 1 tbsp oil; as required Coriander leaves; as per taste Salt; 2 cups water

Laju Gehani @cook_13706784

# riceisthebest

Laju Gehani @cook_13706784

# riceisthebest

Saved

Ingredients

30mnts

serve 2-3 perso

1/2 cupchopped fresh(green)garlic
1 cupsoaked rice
1chopped tomato
7-8flakes garlic finely chopped
2-3green chillies
1 tspturmeric powder
1/2 tspred chilli powder
1 tbspoil
as required Coriander leaves
as per taste Salt
2 cupswater

Saved

Steps

30mnts

1

Soak rice for half an hour
2

Take pan put oil. Now put chopped garlic flakes and cook for one minute till pink in colour.
3

Now add chopped fresh green garlic, chopped tomato cook.
4

Add coriander leaves, salt, turmeric powder,red chilli powder mix.
5

Add water and let it boil
6

Put rice green chillies boil for 2 to 3 minutes on high flame.
7

Slow the flame cover pan and cook till done.
8

Serve with curd, papad, raita or any vegetable.
9

#riceisthebest