Steps
- 1
Beat margarine and icing sugar till smooth
- 2
Add egg and vanilla essence and continue beating.
- 3
Add the flour and half the milk.
- 4
If the dough is not soft, add alittle milk.
- 5
When you have a soft dough, place it in a piping bag with a nozzle.
- 6
Pipe your desired shape on a lined baking sheet.
- 7
Bakein a 180 degrees preheated oven for 20-25 mins until brown
- 8
Remove and let it cool on a rack.
- 9
Enjoy with a glass of milk.
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