Cashew Corn Potato Chaat

Name: Cashew Corn Potato Chaat
Cuisine: Indian
Ingredients: 20-30 Cashewnuts; 1 cup Sweet Corn (Steamed); 1 Onion (Finely Chopped); 1 Tomato (Finely Chopped); 1 Potato (Boiled, Peeled and Mashed); 2 Green Chillies (Finely Chopped)-Optional; 1 tbsp Coriander Leaves (Finely Chopped); 1 tsp Chaat Masala (or as required); 1/4 tsp Kashmiri Paprika Powder (or as required); 1/2 tsp Pepper Powder; 1-2 tsp Lemon Juice (or as per taste); to taste Salt

Rosalyn John @rosalyn_kitchen227

#streetfoodofindia
#breakfast
#myhealthykitchen
#indiankitchen
#goldenapron
#chefbypassion

Cashew Corn Potato Chaat is a delectable spiced and tangy snack made with steamed or boiled sweet corn and potato, Cashewnuts and spices.

#streetfoodofindia
#breakfast
#myhealthykitchen
#indiankitchen
#goldenapron
#chefbypassion

Cashew Corn Potato Chaat is a delectable spiced and tangy snack made with steamed or boiled sweet corn and potato, Cashewnuts and spices.

Rosalyn John @rosalyn_kitchen227

#streetfoodofindia
#breakfast
#myhealthykitchen
#indiankitchen
#goldenapron
#chefbypassion

Cashew Corn Potato Chaat is a delectable spiced and tangy snack made with steamed or boiled sweet corn and potato, Cashewnuts and spices.

#streetfoodofindia
#breakfast
#myhealthykitchen
#indiankitchen
#goldenapron
#chefbypassion

Cashew Corn Potato Chaat is a delectable spiced and tangy snack made with steamed or boiled sweet corn and potato, Cashewnuts and spices.

Saved

Ingredients

20-30Cashewnuts
1 cupSweet Corn (Steamed)
1Onion (Finely Chopped)
1Tomato (Finely Chopped)
1Potato (Boiled, Peeled and Mashed)
2Green Chillies (Finely Chopped)-Optional
1 tbspCoriander Leaves (Finely Chopped)
1 tspChaat Masala (or as required)
1/4 tspKashmiri Paprika Powder (or as required)
1/2 tspPepper Powder
1-2 tspLemon Juice (or as per taste)
to tasteSalt

Saved

Steps

1

Firstly, steam the sweet corns and keep aside.
2

Boil, peel and mash the potato and keep aside.
3

In a bowl, mix the sweet corns and mashed potatoes alongwith the rest of the ingredients.
4

Check the taste and add more salt or chaat masala or lemon juice, if required.
5

Serve the corn chaat immediately.