Steps
- 1
Microwave the potatoes on high for 10 minutes, or till done. Then peel after they cool
- 2
Mash the potatoes and then spread to cool some more.
- 3
Chop bacon and cook
- 4
Move too a paper towels let it absorb excessive oil let cool
- 5
Add an egg to the potatoes
- 6
Add bacon and mix
- 7
Form potatoes into patties. Very lightly coat with flour and fry
- 8
Turn when fried side is firm
- 9
Move to a paper towel to absorb excessive oils
- 10
Serve very soon after cooking hope you enjoy!
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