Open in Cookpad AppSteps
- 1
Heat a pan then add moist paneer and powder sugar then cook it continuously and stir it till a thick batter is formed.
- 2
Now add cardamom powder and transfer it on a plate and cool down it. When the batter gets cool down, mash it and make a dough of it.
- 3
Now make small balls and flat it from center. Garnish it with almond and pishtachio. Sandesh is ready.
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https://cookpad.wasmer.app/us/recipes/8069216
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