KitKat bournvita ice cream
Open in Cookpad AppSteps
- 1
Boil milk in a pan.
- 2
Add sugar. In a bowl add 2 tbsp milk and custard powder with bornvitta
- 3
Add this milk in to hot boiling milk. Mix well
- 4
Once milk get thicker turn off the gas and let be cool to room temperature.
- 5
Add KitKat crumbs and set in freezer for 6 to 7 hour
- 6
Take out in a jar with cream and churn.
- 7
Serve with KitKat
- 8
Set for 6 to 7 hour again
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