Mexican Beans Salad

Name: Mexican Beans Salad
Yield: 3 servings
Cuisine: Indian
Ingredients: 1/2 cup boiled chick peas; 1/2 cup boiled black eyed peas; 1/2 cup boiled kidney beans; 1/2 cup boiled corn; 1/4 cup red capsicum; 1/4 cup yellow capsicum; 1/4 cup green capsicum; 1 onion chopped; 2 cloves garlic; 1 table extra virgin spoon olive oil; 1/2 cup chopped fresh coriander; 1/2 lemon juice; 1 teaspoon black pepper powder; to taste Salt; 1/2 teaspoon cumin powder; Little sugar

Shampa Das @cook_0205

Mumbai

#myhealthykitchen
This Mexican Bean salad is very healthy and colourful

Shampa Das @cook_0205

Mumbai

#myhealthykitchen
This Mexican Bean salad is very healthy and colourful

Saved

Ingredients

3 servings

1/2 cupboiled chick peas
1/2 cupboiled black eyed peas
1/2 cupboiled kidney beans
1/2 cupboiled corn
1/4 cupred capsicum
1/4 cupyellow capsicum
1/4 cupgreen capsicum
1onion chopped
2 clovesgarlic
1table extra virgin spoon olive oil
1/2 cupchopped fresh coriander
1/2lemon juice
1 teaspoonblack pepper powder
to tasteSalt
1/2 teaspooncumin powder
Littlesugar

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Steps

1

Keep ready the boiled beans, chopped capsicums and onion
2

In a mixing bowl take all the above ingredients and mix well
3

In a small bowl take the olive oil, lemon juice, chopped coriander, black pepper powder, salt and sugar, cumin powder and chopped garlic mix well
4

Now pour the seasoning on the beans mixture and mix well
5

The healthy Mexican salad is ready to serve