
Pan fried spaghetti n spinach

Susan mwaniki @cook_16627437
Pan fried spaghetti n spinach
Steps
- 1
Preboil spaghetti with salt. Tumeric and little oil. Kip turning to avoid sticking. Cool under running water after 5minutes and set aside.
- 2
Chop your onion and fry till golden brown in 2teaspoon of olive oil.
- 3
Add blended tomato and a teaspoon of tomato paste.
- 4
Mix well and give it two minutes for tomatoes to be fully cooked
- 5
Add your beef cube and spinach as you stir continuously
- 6
After three minutes add your preboiled spaghetti and give it a good mix
- 7
Then simmer for 1 minute
- 8
Serve wen hot
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