Rajbhog Faluda
Open in Cookpad AppSteps
- 1
Boil milk for few min.
- 2
Add sugar,sabja,dry fruits,sevai and custard powder stir continuously so that it should not get lumps.
- 3
Boil it for few min until it get thick. Turn off the flame once it get thick and cool it to room temperature.Refrigerate it for at least 3 hrs.
- 4
Serve it like this.
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https://cookpad.wasmer.app/us/recipes/8189203
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