Chana dal parathe

Name: Chana dal parathe
Cuisine: Pakistani
Ingredients: Adha kilo ata; 1 tbl spn adrak lehsun pest; 1 tbl spn namak; 1 pao chana dal; 1 tea spn pisi lal mirchn; 1 tea spn pisa dhnya; Half tea spn haldi; 1 tea spn namak; 1 tea spn bhona pisa zeera; Half tea spn pisa garam masala; 1 timatr; Half Cup hara dhnya chopd; Half cup pyaz chopd; 2 Hari mirchn chopd; Half Cup oil

Sumera Khan @cook_16610698

I like it

Sumera Khan @cook_16610698

I like it

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Ingredients

Adha kilo ata
1 tblspn adrak lehsun pest
1 tblspn namak
1pao chana dal
1tea spn pisi lal mirchn
1tea spn pisa dhnya
Halftea spn haldi
1tea spn namak
1tea spn bhona pisa zeera
Halftea spn pisa garam masala
1timatr
HalfCup hara dhnya chopd
Halfcup pyaz chopd
2Hari mirchn chopd
HalfCup oil

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Steps

1

Ata namak dal kr neem garam pani se gondh ln 15 mints rest K bad phir gondh ln.
2

Chana dal boil krln bilkul galaln.
3

Half Cup oil MN adrak lehsun timatr garam masala zeera pisi lal mirch hldi pisa dhnya dal kr bhon ln ab dal dal kr 10 mint dhk den phir achi tarhan chmch se mash krte hue bhon ln.
4

Ab dal MN chopd pyaz dhnya hari mirchn mx kren
5

Ek choti roti bel kr oil lgaen dal phela den dusri choti roti upar rakhn ab kinare dba dba kr bnd krden ab tawe pr dal kr Golden fry krln or achar meethe dahi K sath sarve kren. Remember me in ur prayers