Stuffed Net crepes

Name: Stuffed Net crepes
Cuisine: Nigerian
Ingredients: Flour; Egg; Water; Salt; Food colour; For the sauce; Sardine; Chopped onions; Chopped pepper; Curry; Seasoning; Parsely

Fatima Dewa @DewaF2

Abuja, FCT, Nigeria

It is an Indian dish, delicious and easy to make

Fatima Dewa @DewaF2

Abuja, FCT, Nigeria

It is an Indian dish, delicious and easy to make

Saved

Ingredients

Flour
Egg
Water
Salt
Food colour
For the sauce
Sardine
Chopped onions
Chopped pepper
Curry
Seasoning
Parsely

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Steps

1

Mix all the ingredients in a bowl
2

Add water to make light batter neither watery nor thick. You can add any food colour of your choice or you can make it plain
3

Get a water bottle cover and make a hole
4

Pour the batter into the bottle and cover
5

Heat a non stick pan, sprinkle the batter to make a net, when it is done remove it and keep aside, keep doing same way until you have finished the batter
6

In a pan add the chopped onions, seasoning, curry,pepper and sardine and fry for a few minutes
7

Put the fillings and fold