1. Heat oven to 180 degree. Mash up one banana, mix this with oats, cinnamon, milk, water and a pinch of salt.

2. Pour this to baking dish. Top with banana halves and scatter over the raisins.

3. Bake for 20 - 25 minutes until the oats are creamy and have absorbed most of the liquid. Drizzle with honey.

4. Serve for the breakfast...