A picture of Baingan Bharta.

Baingan Bharta

Mousumi Bhattacharjee @cook_13308583

Baingan Bharta

Mousumi Bhattacharjee @cook_13308583

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Ingredients

1Eggplant
2 tspMustard Oil
1 tspChopped Ginger
2Chopped Green Chillies
1Chopped Onion
2 tspChopped Coriander Leaves
to tasteSalt

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Steps

1

Pierce the eggplant with a knife slightly. Roast the eggplant.
2

Keep the egg plant down for cooling and remove the peel after it has cooled down.
3

Add onions, ginger, coriander leaves, salt, mustard oil, green chillies.
4

Mix well and it is ready to serve.

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Cooksnaps

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Mousumi Bhattacharjee

Mousumi Bhattacharjee @cook_13308583

on April 21, 2019 17:59

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