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Stick meat
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A picture of Stick meat.

Stick meat

hauwa
hauwa @cook_16520975

Stick meat

hauwa
hauwa @cook_16520975
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Ingredients

  1. Nama
  2. Albasa
  3. Loren tattasai
  4. Yellow tattasai
  5. Maggi
  6. Gishiri
  7. Tafarnuwa
  8. Altarugo
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Steps

  1. 1

    Ki xoba mai a wata da albasa kamar guda daya,idan yayi golden brown.xuba attarugo da tattasai. Sai ki samu ruwan nama ki tace ki xoba,sai maggi da spices as requred.

  2. 2

    Kin wanke naman da bai da kitshe xallar tsoka.ki daura a kan ki xuba ruwa dai dai tafashinkin yanka albasa,danyar citta,tafar nuwa yanda kike son kamshi.idan naman yayi taushi sai kin samu baking tray ki saka parchment paper.sai ki tsame naman ki saka a kam parchment paper din kiyi pre heating oven for 10-15m sai dan gasa sama sama.ki fito da shi ki jiyu cikin sus din da ki kayi. Ki dan rufe ki kunna low gas,idan naman ya kama sus dan

  3. 3

    Sai ki samu tsinken ki. Ki sa yanka yankakken tattasa ki saka nama,albasa,kore da jan tattasai.haka xaki yi tajerawa yanda kike so

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hauwa
hauwa @cook_16520975
on June 23, 2019 14:40

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