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My Parmesan Crusty Crunch Chicken 😍
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A picture of My Parmesan Crusty Crunch Chicken 😍.

My Parmesan Crusty Crunch Chicken 😍

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This was really lovely crunchy chicken. There were 4 pieces but my Son inlaw ate one.#Lunch#Mainmeal#Supper

This was really lovely crunchy chicken. There were 4 pieces but my Son inlaw ate one.#Lunch#Mainmeal#Supper

Read more

My Parmesan Crusty Crunch Chicken 😍

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This was really lovely crunchy chicken. There were 4 pieces but my Son inlaw ate one.#Lunch#Mainmeal#Supper

This was really lovely crunchy chicken. There were 4 pieces but my Son inlaw ate one.#Lunch#Mainmeal#Supper

Read more
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Ingredients

15-20 minutrs
2 servings
  1. 2chicken breasts cut in half to make 4 pieces
  2. 2 tblsParmesan Grated Cheese
  3. 23 tblsCorn flakes
  4. 1 tblsflour
  5. 1/4 tspBlack Pepper
  6. 1Egg white
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Steps

15-20 minutrs
  1. 1

    Vut the 2 breasts in half Add the egg white to a bowl and then add the other ingredients to another bowl break up the corn falkes a little.

    A picture of step 1 of My Parmesan Crusty Crunch Chicken 😍.
  2. 2

    Dip the chicken in the egg white then roll it around the parmesan, cornflakes, pepper and flour. Repeat with the others.

    A picture of step 2 of My Parmesan Crusty Crunch Chicken 😍.
    A picture of step 2 of My Parmesan Crusty Crunch Chicken 😍.
  3. 3

    Add them to an ovendish with greaseproof paper then cook in a preheated oven for around 20 - 25 minutes. 180°C When cooked serve with a nice crisp salad.

    A picture of step 3 of My Parmesan Crusty Crunch Chicken 😍.
    A picture of step 3 of My Parmesan Crusty Crunch Chicken 😍.
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Maureen 😀
Maureen 😀 @Moe131
on April 25, 2019 17:13
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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Comments (3)

Anne Rhodes
Anne Rhodes @cook_22738213
April 25, 2020 17:31
cook for how long - at what temp?
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