Resturant style Crispy finger fish #ramadankitayari

Name: Resturant style Crispy finger fish #ramadankitayari
Cuisine: Pakistani
Ingredients: 1 kg Boneless fish fingers; 1 tbsp lehsan paste; 2 tbsp Soya sauce; 2 tbsp Chilli sauce; 2 tsp Musturd pwdr; Salt as per ur taste; 2 Eggs; 2 tsp Red chilli flakes; 2 tsp Black pepper crushed; Bread crumbs as req; Oil for frying

Saima Sameer Ali @SS_kitchencorner

Pakistan

Enjoy this yummy food at ur home..

Saima Sameer Ali @SS_kitchencorner

Pakistan

Enjoy this yummy food at ur home..

Saved

Ingredients

1 kgBoneless fish fingers
1 tbsplehsan paste
2 tbspSoya sauce
2 tbspChilli sauce
2 tspMusturd pwdr
Salt as per ur taste
2Eggs
2 tspRed chilli flakes
2 tspBlack pepper crushed
Bread crumbs as req
Oil for frying

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Steps

1

Subse phele fish ko vineger laga k chor dein 15 min n wash kar lein.ab fish me siwaye crumbs r oil k sub ingre ko mila k marinate kar dein for 1 hour.
2

Fish fingers ko crumbs me cot karen ache se.
3

Oil ko ache se garam karen r fish fingers ko dal k fry karen
4

Ache se cook r golden hojayen to absorbing sheet pe nikal lein.
5

Ready hone pe apni fav sauce k sath serve karen.

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Saima Sameer Ali @SS_kitchencorner

on April 27, 2019 20:36

Pakistan

Asalam o alikum Welcome to my food world.CHEF AMBASSADOR COOKPAD KARACHI PAKISTAN n a Home Chef.love to cook yummmy food for my family n my frends. 😊 Also done a show as a chef on masala tv in lively weekends.Join me on fb CHEFS & MUMS HUT BY SAIMA SAMEER ALI.