Macaroni Salad With Peanuts

Name: Macaroni Salad With Peanuts
Cuisine: Indian
Ingredients: 1 Cup Macaroni; 1 Tsp Salt; 1 Tbsp Olive Oil; 1/2 Cup Bell Peppers All 3 colours; 1/2 Cup Roasted Peanuts; 1 tsp Mixed Herbs Oregano, Basil, Parsley, Chilli Flakes; 1 tsp Vinegar

Samira Gupta @cook_7860698

Macaroni Salad with peanuts is a light salad but full of taste. Easy and quick to make this salad is a new favourite in our house. This salad can be had anytime and infact can be easily packed in the tiffin box also.
#GoldenApron
#Week8

Samira Gupta @cook_7860698

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Ingredients

1 CupMacaroni
1 TspSalt
1 TbspOlive Oil
1/2 CupBell Peppers All 3 colours
1/2 CupRoasted Peanuts
1 tspMixed Herbs Oregano, Basil, Parsley, Chilli Flakes
1 tspVinegar

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Steps

1

Chop bell peppers in small pieces.
Roast peanuts.
2

Take 3 Cups water in a big pan and boil it.
When the water starts boiling, add salt and Macaroni. Stir it so that it doesn’t stick to the bottom of the pan.
Boil for 7 to 8 minutes till tender.
Drain in a strainer and keep it aside.
3

In a wok, take olive oil and saute bell peppers.
When slightly soft, mix in the boiled macaroni, herbs and roasted peanuts.
Adjust salt. Toss everything. Lastly, add vinegar and give a final toss.
4

Serve with love, soup optional.