Nesty Bites#SnackrecipeContest

Name: Nesty Bites#SnackrecipeContest
Cuisine: Kenyan
Ingredients: 1 loaf bread; Boiled 1 bowl of(potatoes,carrots,peas)for filling; 1 small onion; to taste Salt; 1/2 tsp tumeric powder; 1/2 tsp red chilli powder; 3/4 tsp garam masala; Abit of lemon; Abit of sugar; Little fresh coconut; Runny paste of plain flour; Vermicelli; Oil for deep frying; Chopped dhania; Roll of cling film

Roopal Mandavia @cook_12228877

I made these for the first time. They are too delicious,super crispy & yummy

Roopal Mandavia @cook_12228877

I made these for the first time. They are too delicious,super crispy & yummy

Saved

Ingredients

1 loafbread
Boiled 1 bowl of(potatoes,carrots,peas)for filling
1small onion
to tasteSalt
1/2 tsptumeric powder
1/2 tspred chilli powder
3/4 tspgaram masala
Abit of lemon
Abit of sugar
Little fresh coconut
Runny paste of plain flour
Vermicelli
Oil for deep frying
Chopped dhania
Roll of cling film

Saved

Steps

1

Take the boiled vegetables, while still hot add,onions,the spices,dhania. Mix well.add the coconut
2

Take the bread,trim the sides. Sprinkle abit of water. Press gently with the hand. Put a tsp of the filling
3

Roll it & secure it well. Damp your hands with abit water
4

Wrap in cling film & seal it. So it becomes firm. Continue with the rest
5

Once all done. Take the runny paste, vermicelli in two separate bowls
6

Roll gently in the paste,then in the vermicelli
7

Deep fry on medium heat,till golden brown. They are yumm & super crispy
8

Serve in a basket with ketchup or your choice of sauce