Creamy Spicy Linguine with Shrimp 🍤

Name: Creamy Spicy Linguine with Shrimp 🍤
Cuisine: American
Ingredients: 1 box linguine (16 ounce); 1 can Rotel diced tomatoes (untrained); 1 small can diced green chilis; 1 tablespoon margarine; 2 Bags Shrimp (Raw, peeled and deveined), rinsed and drained; 1 can Condensed Tomato Soup; Sprinkle Black pepper; Sprinkle Adobo; Few spoons Ricotta cheese (I added about 5 tablespoons); Sprinkle parsley flakes

Crock Pot Girl 🤡 @CrockpotGirl

Creamy yummy 😋 goodness !

Crock Pot Girl 🤡 @CrockpotGirl

Creamy yummy 😋 goodness !

Saved

Ingredients

1 boxlinguine (16 ounce)
1 canRotel diced tomatoes (untrained)
1small can diced green chilis
1 tablespoonmargarine
2 BagsShrimp (Raw, peeled and deveined), rinsed and drained
1 canCondensed Tomato Soup
Sprinkle Black pepper
Sprinkle Adobo
Few spoons Ricotta cheese (I added about 5 tablespoons)
Sprinkle parsley flakes

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Steps

1

In a large pot heat up your Rotel diced tomatoes and can of green chilis with your tablespoon of margarine.....
2

Mix well then add your 2 bags of raw shrimp 🍤.....Cook until shrimp are almost nice and pink....Remove from heat....
3

Next add the condensed tomato soup, black pepper and adobo..... Stir well.....
4

Bring some water to a boil for your linguine in a different pot and add a little bit of salt to boiling water, then boil linguine until al dente, drain well.....
5

Mix drained linguine with ricotta cheese then add that to your shrimp and tomato sauce in pot.....
6

Mix all well....Sprinkle parsley on top....
7

Serve and enjoy 😉! You may want to add some Parmesan cheese on top if you like !! 😋