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Beef Biriani with guacamole
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A picture of Beef Biriani with guacamole.

Beef Biriani with guacamole

Faith
Faith @cook_16769065
Kasarani,Nairobi

Beef Biriani with guacamole

Faith
Faith @cook_16769065
Kasarani,Nairobi
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Ingredients

2 servings
  • 2 cupsrice
  • 1/2 kgbeef
  • 1 pieceginger
  • 3 piecesgarlic
  • 4whole potatoes
  • 5tomatoes
  • 2large onions
  • 1 tablespoonBiriani/pilau masala
  • Maziwa mala
  • Salt
  • Food color
  • Cooking oil
  • Lemon juice
  • Avocado
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Steps

  1. 1

    Boil rice until almost drained and add paste of food color.c over and cook till dry on low heat

  2. 2

    Fry onions in oil until golden brown then add the garlic and ginger paste

  3. 3

    When cooked...add tomatoes and let them cool to a paste.add salt and Biriani then cover and let it cook for 3-7 minutes

  4. 4

    Add maziwa mala and let it cook until it is completely mixed to form heavy paste

  5. 5

    Add your pre boiled meat and whole potatoes and cook for 10-15 minutes under low heat.

  6. 6

    Cut onions into rings,soak them in salty water for 10 minutes,drain them and add lemon juice,tomato rings and avocado.Mix using a fork evenly and serve

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Faith
Faith @cook_16769065
on April 30, 2019 19:50
Kasarani,Nairobi
eating is my hobby...I therefore love trying out different foods for the culture😅❤️✨...so I decided to start cooking at home
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