Open in Cookpad AppSteps
- 1
Wash lisoda and keep in 1 litre water for 2 days in sunlight,add salt and mutard crushed seeds in water
- 2
After 2 days wash again and pat dry on towel
- 3
Now heat oil in a pan add all seeds,lisoda and powder spices
- 4
Mix well and cook only for 2 minutes
- 5
OCol it and keep in jaar,eat with parata.
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https://cookpad.wasmer.app/us/recipes/8453440
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