Pork Shaomai
Putting starch much is makes tasty. You can put minced vegetables, mushroom, onion...
Pork Shaomai
Putting starch much is makes tasty. You can put minced vegetables, mushroom, onion...
Open in Cookpad AppSteps
- 1
Ingredients. Mix pork with seasoning well.
- 2
Make circle with 2 fingers and place shaomai sheet and pork. Push pork and make the shape of shaomai.
- 3
If you don’t have shaomai sheet, wrap with shredded lettuce leaves.
- 4
Steam with high heat for 15 minutes by normal steam pan or for 5 minutes by pressure pan.
- 5
Eat with soy sauce, lemon soy sauce, mustard soy sauce....
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