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Cone Dosa
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A picture of Cone Dosa.

Cone Dosa

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

Cone Dosa

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur
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Ingredients

  • 1 CupUrad dal
  • 3 cupsrice
  • 1 tspmeethi
  • 1 Ouncepoha
  • 2 tbspSabudana
  • as requiredsalt
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Steps

  1. 1

    Soak everything for 7 hours except salt. Grind it at salt allow fermentation for 3 hours. Spread as a normal dosa before checking out from tawa Slit it from middle to edge and make a shape of cone.

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Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
on May 08, 2019 09:59
Nagpur
Don't know much. still do better things.
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Comments

Shilpa Wani
Shilpa Wani @cook_12067641
May 08, 2019 13:22
Wow
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