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Rice dal idli
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A picture of Rice dal idli.

Rice dal idli

salil pattanaik
salil pattanaik @cook_14067804

Rice dal idli

salil pattanaik
salil pattanaik @cook_14067804
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Ingredients

  • 1 cuprice
  • 2 cupsurad dal
  • to tasteSalt
  • 2 tbspcurd
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Steps

  1. 1

    Soak daal and rice seprately for 6 to 8 hours. Now drain water and grind well along with salt and curd. Keep aside for fermentation, now heat again,keep in mould and steam till it's done. Serve with sbhar and coconut chutney

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salil pattanaik
salil pattanaik @cook_14067804
on May 12, 2019 07:43

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