Bred pakora/potato Bred pakora. tody iftaar special

Name: Bred pakora/potato Bred pakora. tody iftaar special
Cuisine: Pakistani
Ingredients: 4-5 Potato, boiled& grated; 1 tsp ginger pest; 1 tsp red chilli pest; 1 tsp ajwayen; 1 tsp coriander powder; Salt to test; slices Bred; Tomato kecthup; For batter; 1/4 cup garm flour; 1/2 tsp slt; 1/2 tsp red chilli powder; Tumerican powder; leaves Coriandar; Water as required; And mix well better is redy

Ruhi Diba @cook_16859724

Bred pakora is esy sanck recipe made by stuffing potato mixture inside bred slice.
This sanck recipe test best when paired with green chutny. Do try it at home and share ur feedback in the comments below.#cookpadramadan

Ruhi Diba @cook_16859724

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Ingredients

4-5Potato, boiled& grated
1 tspginger pest
1 tspred chilli pest
1 tspajwayen
1 tspcoriander powder
Salt to test
slicesBred
Tomato kecthup
For batter
1/4 cupgarm flour
1/2 tspslt
1/2 tspred chilli powder
Tumerican powder
leavesCoriandar
Water as required
And mix well better is redy

Saved

Steps

1

In a bowl add potatos ginger pest chilli pest, ajwain salt to test, croiander leaves mix well
2

Take a piece of bred apply tomato kecthup on it and top it with potato stuffing
3

Slice the breds in the tringlar shape. Heat oil in a vessel, Dip the batter into the Batter and fry it on low flame. Potato Bred pakora is redy injoy 😘

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Cooksnaps

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Ruhi Diba @cook_16859724

on May 13, 2019 12:44

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