Potato Chips (oil free)

Name: Potato Chips (oil free)
Cuisine: Indian
Ingredients: 3 Potatoes; 1 pinch turmeric; 1/4 tsp paprika; 1/4 tsp garlic finely chopped; 1/4 tsp pepper; 1/4 tsp oregano; according to need Salt

Drishya Subash [Intimate Stranger] @cook_16762232

#myhealthykitchen - No oil recipes

Drishya Subash [Intimate Stranger] @cook_16762232

#myhealthykitchen - No oil recipes

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Ingredients

3Potatoes
For Seasoning :
1 pinchturmeric
1/4 tsppaprika
1/4 tspgarlic finely chopped
1/4 tsppepper
1/4 tsporegano
according to needSalt

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Steps

1

Wash and scrub potatoes thoroughly and cut it into thin round slices.(if you want to keep the peel on,keep it. Otherwise peel it off)
2

Immediately wash it in cold running water, until the starch is washed off. Then put it in chilled water for 5minutes.
3

Dry both sides of the potato slices with a towel.
4

Mix all the ingredients for the seasoning in a bowl and put the potato slices in it and toss well.
5

Line a microwave safe plate with parchment paper and spray it with cooking spray.
6

Place the potato slices one it.careful that the slices aren’t touching each other.
7

Microwave on high for 2 minutes 30 seconds and take it out.
8

Flip it and microwave again for 2-3 minutes or until golden brown.
9

Notes: the microwaving time depends on the thickness of the potato slices and the power of your microwave oven.
10

Notes :You can use seasoning of your choice.