Steps
- 1
First well beat 2 eggs then add sugar, milk, milk cream, vanilla essence, baking powder, baking soda. Beat well.
- 2
Then add in cocoa powder and flour and mix well.
- 3
Now grease the mould put the batter in and bake at 180 degrees for 10 to 15 min.
- 4
Take it out and let it cool
- 5
Now cut the sponge into 3 halves
- 6
Well beat the whipping cream until stiff peak
- 7
Apply it on the first half of cake then put some fruits on it
- 8
Repeat the process
- 9
Now cover the whole cake by applying whipping cream on it
- 10
Then put grated chocolate and fruits on top. Or decorate as u like.
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