Bread Patato cheese roll
Poonam Ashu @cook_15981619
Bread Patato cheese roll
Open in Cookpad AppSteps
- 1
First take boil patatoo and mash it. Then mix salt. Red mirchi, black pepper and some organo and grated cheese
- 2
Mix is ready now take one bread slice and wet with water then squeeze the water from bread. T
- 3
Then fill cheese potatoo mix in the bread give it round shape.
- 4
Then do it as same. Now all rolls deep fry till brown colour. Serve hot with green mint chutney.
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