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Egg fingers
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A picture of Egg fingers.

Egg fingers

Sumieaskar
Sumieaskar @cook_14164703
Bompai Kano

Egg fingers

Sumieaskar
Sumieaskar @cook_14164703
Bompai Kano
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Ingredients

  1. Egg
  2. Onion
  3. Red pepper
  4. Seasoning
  5. Flour
  6. Bread crumb
  7. Oil
  8. Ginger
  9. Garlic
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Steps

  1. 1

    Here are the ingredients add all ingredients and whisk

    A picture of step 1 of Egg fingers.
    A picture of step 1 of Egg fingers.
    A picture of step 1 of Egg fingers.
  2. 2

    Keep pot on fire add I cup water in the pot place your bowl and cover the pot to steam and cut

    A picture of step 2 of Egg fingers.
    A picture of step 2 of Egg fingers.
  3. 3

    Get all your ingredients ready

  4. 4

    Whisk egg drop one finger in the egg remove and put it in flour put in egg again then remove and dust it in bread crumb

    A picture of step 4 of Egg fingers.
    A picture of step 4 of Egg fingers.
    A picture of step 4 of Egg fingers.
  5. 5

    Refrigerated coated for 1hr preheat oil and fry

    A picture of step 5 of Egg fingers.
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Copied!

Sumieaskar
Sumieaskar @cook_14164703
on May 19, 2019 19:57
Bompai Kano
cooking is ma hobby
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