Kadhai Paneer

Cottage cheese cooked with bell peppers in tomato puree. A quick recipe ready in jiffy.
Kadhai Paneer
Cottage cheese cooked with bell peppers in tomato puree. A quick recipe ready in jiffy.
Steps
- 1
Heat oil in a pan.Rub coriander seeds between the palms & add in with onions.Saute well.meanwhile blend tomatoes ginger & green chillies into a paste. Add in diced green bell peppers. Give a good mix.Add tomatoes paste, turmeric powder, chilli powder.cook it for 2-3 mins.
- 2
Dunk in diced tomatoes yellow & red bell pepper. Give a good mix.time to add tomato ketchup salt & pinch of sugar. Mix well.Do not close or overcook the veggies. Keep it crunchy.
- 3
Finally add cottage cheese or Paneer.cook for a min.Its ready to serve.Relish it with hot roti or rice.
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