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Water leaf and ugu soup
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A picture of Water leaf and ugu soup.

Water leaf and ugu soup

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Its rich in vitamins, iron and minerals,good for all#1post1hope

Its rich in vitamins, iron and minerals,good for all#1post1hope

Read more

Water leaf and ugu soup

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Its rich in vitamins, iron and minerals,good for all#1post1hope

Its rich in vitamins, iron and minerals,good for all#1post1hope

Read more
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Ingredients

7 mins
4 servings
  • Water leaf 500g
  • 1 bunchUgu
  • Ground crayfish
  • Ground pepper
  • Palm oil 2cooking spoons
  • Okpei
  • cubeSeasoning
  • Small onions
  • 8 piecesPonmo
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Steps

7 mins
  1. 1

    Wash ugu,slice and set aside,wash ponmo

  2. 2

    Wash ponmo well,put in a pot,add sliced onions,pepper and seasoning cube,add little water,bring to boil,when it has boiled for 5 mins,add palm oil and waterleaf,cook till tender,add crayfish,okpei,taste to adjust with salt.Add ugu last,boil for a minute.

  3. 3

    Enjoy with your swallow#1post1hope

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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
on May 20, 2019 11:58
I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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Comments (2)

Christablenzeh97
Christablenzeh97 @cook_112724649
March 29, 2025 15:40
Very easy and affordable
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