Farko you wash your sweet potatoes Sai kisa a tukunya you add a little salt and water allowed it to cook for like 20 min idan ya dahu allowed it to cool and peel up the backside you keep it aside

Sai ki dakko Minced Meat dinki ki daura a wuta kisaka oil da onion fry for like 5min then you add scotch bonnet, spices and seasoning when cooked keep it aside to cool

Mash your Sweet Potatoes add your scotch bonnet mix it well add your seasoning& spices add flour & mix it very well. Grease your hand with oil and pinced a good amount of Mashed Sweet potatoes Make a hole put your minced meat inside then you gently mould and make a drumstick shape repeat the proces to others you beat your egg Put it inside the egg Then to the flour you deep fry it to golden Brown enjoy