Fried spaghetti

Name: Fried spaghetti
Cuisine: Nigerian
Ingredients: Spaghetti; Onions; Green pepper; Carrots; Chilli; Pepper; Oil; Spices nd herbs(maggi,salt,rosemary,oregano,black pepper,thyme)

Saudah Imam @cook_14724418

Kano state

Tired of eating Jollof spaghetti?..well here's an alternative..I just love the crispy nd juicy taste of this fried spaghetti.Note:I don't usually use measurements for my cooking.

Saudah Imam @cook_14724418

Kano state

Tired of eating Jollof spaghetti?..well here's an alternative..I just love the crispy nd juicy taste of this fried spaghetti.Note:I don't usually use measurements for my cooking.

Saved

Ingredients

Spaghetti
Onions
Green pepper
Carrots
Chilli
Pepper
Oil
Spices nd herbs(maggi,salt,rosemary,oregano,black pepper,thyme)

Saved

Steps

1

In a pot,break the spaghetti and add oil,on medium heat;fry the spaghetti until golden brown.
2

Slice the green pepper,red pepper,carrots nd onions.
3

In a seperate pot,add all the sliced veggies,nd a little amount of oil,stir until fried,then add the spices nd water to cook the spaghetti(preferably stock)when the water boils pour the fried spaghetti nd leave to cook.
4

And your fried spaghetti is ready to eat,you can serve with any sauce of your choice,I ate mine with grilled drumstick nd onions.