Light Summer Mixed Salad

Name: Light Summer Mixed Salad
Ingredients: 1 head lettuce; 1 bunch cherry tomatoes; 1 can tuna in olive oil (about 3 oz/80 grams); 1 ball fresh mozzarella (about 3 1/2 oz/100 grams); 3 1/2 oz black olives (about 100 grams); Salt and olive oil; Oregano

Mariagrazia Farinella 👩‍🍳 @MariagraFarinella73

Sicilia

Tonight I'm sharing my new idea for a summer salad: lettuce salad with cherry tomatoes, tuna in olive oil, black olives, and fresh mozzarella. It's refreshing, delicious, and full of flavor—a super quick dish that's also very satisfying.

Mariagrazia Farinella 👩‍🍳 @MariagraFarinella73

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Ingredients

1 headlettuce
1 bunchcherry tomatoes
1 cantuna in olive oil (about 3 oz/80 grams)
1ball fresh mozzarella (about 3 1/2 oz/100 grams)
3 1/2 ozblack olives (about 100 grams)
Salt and olive oil
Oregano

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Steps

1

Prepare the salad: Wash the lettuce and cherry tomatoes, then let them drain.
2

Cut the tuna and mozzarella into cubes. Before chopping the lettuce, set aside a few leaves to decorate the plate. Meanwhile, place half of the lettuce in a bowl, cut it up with the cherry tomatoes, add the flaked tuna, and season with salt, olive oil, and oregano.
3

Using a spoon, arrange the reserved lettuce leaves, the seasoned salad, and then add the black olives and mozzarella pieces. Your salad is ready to enjoy—serve and try my new specialty, the light summer mixed salad!