Steps
- 1
First of all zeera fry in oil then add bhindi cut into small piece
- 2
When.fry bhindi seperate in a plate
- 3
Then add onion cut into small piece.
- 4
When onion fry then add tomatoes fry 1min then add bhindi n.all spices.and cover bhindi 5mints on slow flame.when oil separate Bhindi masala is redy.
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Swati Bhargava06@gmail.com
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