Ramzan especial roasted and baked mithi sewaiyan

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV
#goldenapron
Ramzan especial......roasted and baked mithi sewaiyan
Ramzan especial roasted and baked mithi sewaiyan
#goldenapron
Ramzan especial......roasted and baked mithi sewaiyan
Steps
- 1
Take all ingredients ready,butter in pan.
- 2
Roast it nycly.
- 3
Kewra water,cardamom powder.
- 4
Dry fruits,milkmaid and sugar syrup.mix nycly.
- 5
Cook half and mix coconut slices.
- 6
Transfer into silicone mold.
- 7
Bake it for 7 to 8 minutes, after cooling transfer into plate,pour sugar syrup 3 to 4 spoon.
- 8
Garnish with milk made and dry fruits.
- 9
Cut into the pieces and serve to your guests in ramzan.
Similar Recipes
More Recipes
-

Nutan Shah
-

Sara Ramy
-

Karuna Naveen Chandwani
-

Masala Sweetcorns / Masala Corns
Sampada Shrungarpure
-

Carla Bolaños
-

🌯🌯🧀🫑🫑High Protein Kathi Roll / Frankie🫑🫑🧀🌯🌯
Bina Samir Telivala
-

Shital Jataniya
-

Hiroko Liston
-

Vegan Tofu & Vegetable Soboro with Gochujang
Hiroko Liston
-

Brandy T.
-

CoolJewel
-

Brandy T.
-

🌈NinjaMommaKitchen🌈
-

Leelumae
-

Meelah and Meemi's Kitchen
-

Rekha Unni
-

Aromatastic ❤
-

Munvi
-

sulochana patra -

Sunita Mehta -

Caroline Allen
-

EMA's Signature Cuisines
-

Zainab’s kitchen❤️
-

Vegetable soup with Naan bread
Kamogelo Maleka (KmCooking Obsession)
https://cookpad.wasmer.app/us/recipes/8861679
































Comments (2)