Steps
- 1
Clean all the fruits.
- 2
Peel the mango and cut into small pieces
- 3
Put the mango pieces into a blander add about 500ml of clean water and sugar 4 tablespoons. Blend until smooth. Put into a clean jug.
- 4
Put the passion fruits and tree tomato into the blending jug.
- 5
Add sugar 2-3 tablespoons and water 1 cup or half depending on the thickness you want to achieve. And blend for one minute.
- 6
Sieve and add to the blended mango. Chill in the fridge for 30 minutes. Serve.
Similar Recipes
More Recipes
-

Namrata sarmah
-

Garlic butter salmon with corn on the cob
Sarvat Hanif
-

Khanfaiziya5 -

Chef Aiden
-

Baked Grapefruit with Oatmeal Crumble
Chef Mommy Nessa
-

Chef Mommy Nessa
-

Sangita Vyas
-

Barnali Debdas
-

Kulsoom Bukhari
-

Banana Matcha Cheesecake- no bake and Vegan
Madhumita Bishnu
-

Crock Pot Girl 🤡
-

Crock Pot Girl 🤡
-

Yoggi
-

doggo the chef
-

🌈NinjaMommaKitchen🌈
-

Zainab’s kitchen❤️
-

Harminder Kaur Sethi
-

Rekha Jangid
-

Raduma Jamse (0716271944)
-

Imran Karwa
-

ZUM's Kitchen
-

Tastes By Tatas.
-

Bharati Jai Songara
-

Princess Amrah
https://cookpad.wasmer.app/us/recipes/8873995








Comments (2)