Chilli Paneer

Name: Chilli Paneer
Cuisine: Indian
Ingredients: 15-16 cubes Paneer; 6 tbsp Corn flour; 3 tsp Maida; 1/2 tsp Black pepper; 1 tsp Salt; 1/2 cup Water; 3 tbsp Oil; 1 tsp Ginger garlic paste; 2-3 Green chilli; 1 Onion; 1 Capsicum; 1 tsp Red chilli sauce; 1 tsp Soya sauce; 1/2 tsp Vinegar

Bharati Jai Songara @cook_13729964

#goldenapron week 12

Bharati Jai Songara @cook_13729964

#goldenapron week 12

Saved

Ingredients

15-16 cubesPaneer
6 tbspCorn flour
3 tspMaida
1/2 tspBlack pepper
1 tspSalt
1/2 cupWater
3 tbspOil
1 tspGinger garlic paste
2-3Green chilli
1Onion
1Capsicum
1 tspRed chilli sauce
1 tspSoya sauce
1/2 tspVinegar

Saved

Steps

1

Take a paneer in bowl add cornflour, maida, black pepper and salt. Mix well and keep aside for 10 min. Till then cut capsicum onion and chilli
2

Keep one kadai on flame pour oil in it. Now deep fry the Paneer untill golden brown. Take another pan pour little bit oil in it. Add ginger garlic paste, Saute a little and add green chilli, capsicum and onion. Saute together. Add red chilli sauce, soya sauce mix well.
3

Now add fried Paneer in it saute together. Chilli Paneer is ready. Serve hot.