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Maggi Bhel
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A picture of Maggi Bhel.

Maggi Bhel

Shashi Gupta
Shashi Gupta @Shashigupta
Indore Madhya Pradesh

#goldenapron
#midnight
#CookClick
Maggi Bhel a deliciously finger licking recipe.This recipe is for those moments when you crave for something chatpata. something quick to satisfy your sudden midnight cravings.

#goldenapron
#midnight
#CookClick
Maggi Bhel a deliciously finger licking recipe.This recipe is for those moments when you crave for something chatpata. something quick to satisfy your sudden midnight cravings.

Read more

Maggi Bhel

Shashi Gupta
Shashi Gupta @Shashigupta
Indore Madhya Pradesh

#goldenapron
#midnight
#CookClick
Maggi Bhel a deliciously finger licking recipe.This recipe is for those moments when you crave for something chatpata. something quick to satisfy your sudden midnight cravings.

#goldenapron
#midnight
#CookClick
Maggi Bhel a deliciously finger licking recipe.This recipe is for those moments when you crave for something chatpata. something quick to satisfy your sudden midnight cravings.

Read more
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Ingredients

5 mins
2 servings
  • 2 pkt Maggi Noodles
  • 1Onion Chopped
  • 1Tomato Chopped
  • 1 tbsp Oil
  • 2 tbsp fried peanuts
  • 1/4 tea spoonchaat masala
  • 2 tbsp chopped green coriander
  • 1/4 tea spoonchilli flakes
  • 1/2 tea spoonlemon juice
  • 1/2 tea spoonmaggi masala
  • 1/2 CupBhujiya Sev or Barik sev
  • to tasteSalt
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Steps

5 mins
  1. 1

    Take Maggi noddles packet, break it in to small piece.

    A picture of step 1 of Maggi Bhel.
  2. 2

    In a pan add a little oil. Roast the Maggi noodles in a pan till they turn golden brown on low flame.

    A picture of step 2 of Maggi Bhel.
    A picture of step 2 of Maggi Bhel.
    A picture of step 2 of Maggi Bhel.
  3. 3

    Take a big bowl, add onion, tomato, green chilli, chilli flakes, fried peanuts, maggi tastemaker, salt, lemon juice and Chaat masala together.

    A picture of step 3 of Maggi Bhel.
    A picture of step 3 of Maggi Bhel.
  4. 4

    Mix it well. Now add roasted noodles. Add coriander leaves and Bhujiya Sev or Barik sev.

    A picture of step 4 of Maggi Bhel.
    A picture of step 4 of Maggi Bhel.
  5. 5

    Serve it immediately.

    A picture of step 5 of Maggi Bhel.
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Shashi Gupta
Shashi Gupta @Shashigupta
on May 24, 2019 05:33
Indore Madhya Pradesh
My cooking journey begin post marriage. I was trying to rationalize family life with my hobby. Hence I converted my hobby to a profession. I began different foods at home after going through professional courses. Started my own cooking class which gave me an identity. Thereafter I started taking orders for cake & chocolates. Indeed, it gives immense pleasure and satisfaction, when people give awesome feedback, whatever you bake or cook.
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Comments (6)

Aparna Singh vats
Aparna Singh vats @cook_17269438
June 19, 2019 18:18
This looks so mouthwatering.. Loved it.. I will definitely try this
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Keywords

Lemon Onion Peanut Cilantro Masala Tomato Noodle

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